| 29 |
mascarpone |
| 29 |
mascherpa d'alpeggio [aged ricotta cheese] |
| 29 |
mashed potato |
| 29 |
mashed potatoes |
| 29 |
matsutake mushrooms, dried |
| 29 |
matsutake mushrooms, prepared |
| 29 |
matsutake mushrooms, preserved |
| 29 |
matsutake mushrooms, processed |
| 29 |
matusc [goat cheese] |
| 29 |
matzo ball soup |
| 29 |
meat |
| 29 |
meat [preserved] |
| 29 |
meat analogue |
| 29 |
meat broth concentrates |
| 29 |
meat burger patties |
| 29 |
meat burgers [patties] |
| 29 |
meat conserves |
| 29 |
meat extenders in the nature of textured vegetable protein |
| 29 |
meat extenders in the nature of unformed textured vegetable protein |
| 29 |
meat extracts |
| 29 |
meat floss |
| 29 |
meat from fattened ducks |
| 29 |
meat from fattened geese |
| 29 |
meat gelatines |
| 29 |
meat gelatins |
| 29 |
meat jellies |
| 29 |
meat juices |
| 29 |
meat paste |
| 29 |
meat pastes |
| 29 |
meat pates |
| 29 |
meat products being in the form of burger meat patties |
| 29 |
meat products being in the form of burgers [meat patties] |
| 29 |
meat pate |
| 29 |
meat salad |
| 29 |
meat salads |
| 29 |
meat saute |
| 29 |
meat saute |
| 29 |
meat spreads |
| 29 |
meat stock |
| 29 |
meat stocks |
| 29 |
meat substitutes |
| 29 |
meat substitutes for use in the industrial manufacture of food products |
| 29 |
meat substitutes prepared from soya beans [textured soy protein] |
| 29 |
meat substitutes prepared from soybeans [textured soy protein] |
| 29 |
meat substitutes prepared from vegetables [textured vegetable protein] |
| 29 |
meat terrine |
| 29 |
meat terrines |
| 29 |
meat, canned |
| 29 |
meat, fish, poultry and game |
| 29 |
meat, frozen |